Colombian Restaurants in Florida

Our guide to Colombian restaurants in Florida

Latin American and Caribbean restaurants bring together dozens of national cuisines: Cuban sandwiches and ropa vieja, Puerto Rican mofongo, Peruvian ceviche and lomo saltado, Colombian and Venezuelan arepas, Salvadoran pupusas, Brazilian churrasco, Jamaican jerk and Haitian griot. Many are family-run and closely tied to the community around them.

Rice and beans, plantains (sweet maduros or crispy tostones) and slow-cooked meats appear across the region, but seasoning, sauces and techniques differ a lot between countries. Menus often list dishes in Spanish, Portuguese or Creole with short English descriptions – staff are usually glad to explain.

Opening hours

Based on 18 Colombian restaurants in Florida with published hours, the typical weekday schedule runs from 8:00 AM to 8:00 PM. 94% are open on Sundays, 67% are open seven days a week and 44% stay open until 10 PM or later.

Prices

Across 11 menus from Colombian restaurants in Florida, the median item costs $7.49; half of all priced items fall between $3.25 and $13.00.

Services

Of 43 Colombian restaurants with detailed profiles in our guide: 100% list “dine-in”, 98% list “good for kids”, 86% list “delivery”, 79% list “accepts reservations”, and 70% list “high chairs”.